Makes
3 pies
1
cup mashed pinto beans (cooked & drained)
1
cup chopped pecans
1
cup coconut
4
beaten eggs
3
cups sugar
1
½ sticks of melted butter
1
teaspoon vanilla extract
1
cup evaporated milk
3
regular unbaked pie shells
Pre-heat
oven to 300 degrees. Mix all ingredients together, and pour into the pie
shells. Bake for 1 hour.
