INGREDIENTS:
1 C Water
1 C Milk
3/4 Cup Sugar
5 T. Flour
2 T. Hershey's Cocoa (unsweetened)
1 tsp. Vanilla
Lump of Butter
DIRECTIONS:
Put water and milk in iron skillet. Mix sugar, flour and cocoa in a bowl, and stir into skillet before water and milk mixture gets very hot. When mixture thickens, add vanilla and butter. Pour over warm biscuits.